Entrepreneurship and Innovation

Unit Outline (Higher Education)

   
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Effective Term: 2025/02
Institute / School :Institute of Innovation, Science & Sustainability
Unit Title: Entrepreneurship and Innovation
Unit ID: BUDIP1501
Credit Points: 15.00
Prerequisite(s): Nil
Co-requisite(s): Nil
Exclusion(s): Nil
ASCED: 080300
Other Change:  
Brief description of the Unit

For quite some time, the realms of entrepreneurship and innovation have followed separate paths, each confined to its own narrow scope, which has led to certain drawbacks: entrepreneurship has fixated on the establishment of small businesses, while innovation has been predominantly concerned with the development of new products. With this in mind, this unit endeavours to reintegrate the theory and application of entrepreneurship and innovation. In doing so, it prioritizes enhancing students’ creative, strategic, and interpersonal skills, enabling them to effectively launch novel innovations within established enterprises and to create and grow entrepreneurial initiatives from scratch.

Furthermore, this unit not only fosters a comprehension of the entrepreneurial and innovation landscape, it also underscores the practical dimensions of both, such as identifying opportunities, securing resources, developing ventures, and generating value.

Grade Scheme: Graded (HD, D, C, P, MF, F, XF)
Work Experience Indicator:
No work experience
Placement Component:
Supplementary Assessment:Yes
Where supplementary assessment is available a student must have failed overall in the Unit but gained a final mark of 45 per cent or above, has completed all major assessment tasks (including all sub-components where a task has multiple parts) as specified in the Unit Description and is not eligible for any other form of supplementary assessment
Course Level:
Level of Unit in CourseAQF Level(s) of Course
5678910
Introductory                                        
Intermediate                                                
Advanced                                                
Learning Outcomes:
Knowledge:
K1.

Develop an understanding of the theoretical and practical underpinnings of entrepreneurship and innovation.

K2.

Recognise the different forms of entrepreneurship, including private, social, civic and intrapreneurship.

K3.

Explain the context, principles and conceptual frameworks used in developing new innovations and launching successful entrepreneurial activities.

K4.

Appraise the impact of entrepreneurship and innovation in society.

K5.

Explain the social and ecological impacts of entrepreneurial change, including the potential of social entrepreneurship and innovation for solving complex social and environmental problems.

Skills:
S1.

Analyse the role of entrepreneurship and innovation across the spectrum of organisational environments.

S2.

Assess the sequences of innovation for new venture creation in a diverse range of contexts.

S3.

Synthesise entrepreneurial and innovative strategies for facilitating entrepreneurial actions and opportunities.

S4.

Propose in written and/or oral form entrepreneurial business strategies.

Application of knowledge and skills:
A1.

Investigate, analyse and articulate the results of environmental analysis from an entrepreneurial context.

A2.

Demonstrate critical thinking and judgement individually or collaboratively in applying business scenarios from an entrepreneurial perspective.

Unit Content:

Topics may include:

1. Entrepreneurship and innovation: theories and trends

2. Social innovation and social entrepreneurship for solving ‘wicked’ problems in a globalised world

3. Industries in transition - sustainable innovation

4. Harnessing an entrepreneurial / intrepreneurial mindset

5. New venture development: opportunity identification, evaluation and exploitation

6. Research and planning for new ventures

7. Acquiring support: sources of financial and strategic input

8. Managing growth and transition

9. Leading through complexity and harnessing adaptive capacity

10. Pitching your venture

11. The value of failure

12. Reflections on an entrepreneurial journey

Graduate Attributes:
 Learning Outcomes AssessedAssessment TasksAssessment TypeWeighting
1.K1, K2, K3, K4, K5

Assessing students' understanding of the topics covered till the assignment due date

Quiz (Individual assignment)

10-30%

2.K1, K2, K4, K5, S1, S2, S4, A2

Critique of an entrepreneur/entrepreneurial organisation (case organisation)

Individual assignment

20-40%

3.K3, K5, S1, S2, S3, S4, A1, A2

New venture development and pitch

Group assignment (Written report and/or presentation)

40-60%

Adopted Reference Style:
APA  ()

Professional Standards / Competencies:
 Standard / Competency